Get ready to embark on a mouthwatering journey that’s part history, part innovation – introducing Sonson’s Pasty Co., where pasties aren’t just a meal, they’re a culinary revelation! Picture this: a fusion of Cornwall’s cozy traditions and our city’s appetite for something new, all brought to life by the one and only Julie.
Back in 2002, Julie hopped across the pond from Cornwall, England to Mesa, armed with a passion that runs as deep as the mines her delectable pasties pay homage to. Fast forward five years and voilà, Sonson’s Pasty Co. sprung to life as a Mesa treasure trove of tastes. But hold onto your taste buds, because now they’ve got a brand-new act in town – Gilbert, stand up and welcome the newest member of the Sonson’s family!
Julie’s not your average entrepreneur. She traded in 18 years of retail tales for a heartfelt dream: to create the ultimate pasty haven. With a nod to her baking escapades with her mum in Helston, Cornwall, she’s managed to capture the essence of Cornwall in each and every pasty she crafts.
Let’s talk about options because Sonson’s Pasty Co. is all about variety. First up, the classics – hot-out-of-the-oven pasties, perfect for devouring on the spot. Feeling like a culinary hero? Snag some half-baked ones to bake up a storm at home. And for the true food adventurers, those frozen pasties are your ticket to a future flavor explosion.
But the excitement doesn’t stop there. Brace yourselves for the monthly superstar pasty flavor because September’s headliner? “Blue Cheeseburger with Onions and Mushrooms.” These pasties are like the rock stars of the pastry world.
Julie’s mantra? “Taste the History.” It’s not just about the flavors; it’s about sinking your teeth into a piece of the past, a story that’s as rich as the fillings she folds into her pasties.
So, there you have it, folks – Sonson’s Pasty Co., where Cornwall’s culinary traditions collide with our city’s appetite for innovation. From Mesa to Gilbert, Julie’s taken pasties from the mines of yore to the kitchens of today, and trust us, it’s a ride your taste buds won’t want to miss.
